Vegetarian Lasagna recipes

Results: 1 - 10 of 2462
Ingredients (18) Eye: 1 (16 ounce) package lasagna noodles 2 teaspoons olive oil 2/3 cup diced red bell pepper 2/3 cup diced orange bell pepper 2/3 c... ( more )
- 1 (16 ounce) package lasagna noodles
- 2 teaspoons olive oil
- 2/3 cup diced red bell pepper
- 2/3 cup diced orange bell pepper
- 2/3 cup diced yellow bell pepper
- 2/3 cup diced green bell pepper
- 1 small yellow onion, diced
- 2 (14.5 ounce) cans diced tomatoes
- 1 (6 ounce) can tomato paste
- 1 1/2 cups water
- 1 dash crushed red pepper flakes
- 1/4 cup grated Parmesan cheese
- 1 (15 ounce) container ricotta cheese
- 1 (8 ounce) package shredded mozzarella cheese
- 4 eggs
- 1/4 teaspoon black pepper
- 1/4 teaspoon dried oregano, crushed
- 1/4 cup grated Parmesan cheese (optional)
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Yummies

"A colorful and tasty veggie lasagna with plenty of peppers and cheese, with red pepper flak... ( more )

Bring a large pot of lightly salted water to a boil. Cook lasagna pasta in boiling water for... ( more )

Prep: 30m Cook: 70m Servs: 12

Ingredients (14) Eye: 1 (1 lb) box lasagna noodles 6 cups marinara sauce (store bought or see recipe below) 24 ounces low fat cottage cheese (for a r... ( more )
- 1 (1 lb) box lasagna noodles
- 6 cups marinara sauce (store bought or see recipe below)
- 24 ounces low fat cottage cheese (for a richer texture, use ricotta cheese)
- 32 ounces shredded mozzarella cheese
- 1/2 cup chopped herbs (basil, oregano, or thyme)
- 2 eggplant
- 6-8 zucchini
- 5-6 portabello mushrooms
- 2 red onions
- 4 tablespoons olive oil
- 4 cloves garlic
- 3/4 cup chopped onions
- 2 (28 ounce) cans diced tomatoes
- 1/3 cup chopped basil
0
Yummies

This recipe says to make lasagna with dry noodles but I ALWAYS cook mine first in water unti... ( more )

Sauté or oven-roast the vegetables until they are cooked through. Set aside. To make th... ( more )

Prep: 40m

Ingredients (11) Eye: 1 1/2 quarts spaghetti sauce (your favorite homemade or jar spaghetti sauce) 1/2 cup grated carrots 1/2 teaspoon oregano 6 cook... ( more )
- 1 1/2 quarts spaghetti sauce (your favorite homemade or jar spaghetti sauce)
- 1/2 cup grated carrots
- 1/2 teaspoon oregano
- 6 cooked lasagna noodles
- 1 (16 ounce) container ricotta cheese
- 1 package frozen chopped spinach
- 2 eggs
- 1 1/2 cups thinly sliced zucchini
- 1 cup sliced fresh mushrooms
- 3 cups shredded part-skim mozzarella cheese
- 1/2 cup grated parmesan cheese
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Yummies

I first had veggie lasagna when I was in hospital, and I just HAD to find a better recipe! H... ( more )

Mix carrots, oregano, and spaghetti sauce together. Mix Ricotta, spinach, and eggs together ... ( more )

Prep: 10m

Ingredients (16) Eye: 1 lb mushrooms 1 eggplant 2 garlic cloves 1 onion 1 (28 ounce) can diced tomatoes 14 ounces diced tomatoes 1 tablespoon basil 1... ( more )
- 1 lb mushrooms
- 1 eggplant
- 2 garlic cloves
- 1 onion
- 1 (28 ounce) can diced tomatoes
- 14 ounces diced tomatoes
- 1 tablespoon basil
- 1 1/2 teaspoons salt
- 1 egg
- 2 lbs cottage cheese
- 1 cup parmesan cheese
- 2 teaspoons salt
- 1 1/2 teaspoons pepper
- 2 teaspoons dried parsley
- 10 ounces cooked lasagna noodles
- 6 cups shredded mozzarella cheese (approx.)
0
Yummies

You won't miss the meat in this yummie lasagna! ( more )

Sauté vegetables in olive oil. Add tomatoes 1 1/2 t salt, basil, garlic and simmer on... ( more )

Prep: 30m

Ingredients (5) Eye: 28 ounces Ragu pizza sauce 6 dry lasagna noodles 15 ounces ricotta cheese 2 cups mozzarella cheese 1/4 cup parmesan cheese ( more )
- 28 ounces Ragu pizza sauce
- 6 dry lasagna noodles
- 15 ounces ricotta cheese
- 2 cups mozzarella cheese
- 1/4 cup parmesan cheese
0
Yummies

This delicious lasagna contains no meat but has lots of cheese. ( more )

In 2 quart baking dish (11 x 7), spread 1 cup sauce. Top with 3 dry noodles, ricotta cheese... ( more )

Prep: 25m

Ingredients (18) Eye: 9 dried lasagna noodles 1 (9 ounce) package frozen artichokes 3 tablespoons olive oil 2 tablespoons dry white wine 1 1/2 lbs as... ( more )
- 9 dried lasagna noodles
- 1 (9 ounce) package frozen artichokes
- 3 tablespoons olive oil
- 2 tablespoons dry white wine
- 1 1/2 lbs asparagus
- 1 cup chopped carrots
- 1/2 cup finely chopped shallots
- 3 garlic cloves
- 3 cups quartered mushrooms
- 1 cup chopped zucchini
- 1/2 cup frozen peas
- 6 tablespoons butter
- 1/2 cup all-purpose flour
- 4 cups milk
- 2 tablespoons dried basil
- 2 tablespoons dried parsley
- 2 small bay leaves
- 1 cup shredded parmesan cheese
0
Yummies

From BHG. ( more )

Cook lasagna noodles according to the package directions; drain; rinse with cold water and d... ( more )

Prep: 60m

Ingredients (12) Eye: 12 whole-wheat lasagna noodles (1 small box) 1 (26 ounce) jar spaghetti sauce 1 small zucchini 1 small yellow squash 6 fresh mu... ( more )
- 12 whole-wheat lasagna noodles (1 small box)
- 1 (26 ounce) jar spaghetti sauce
- 1 small zucchini
- 1 small yellow squash
- 6 fresh mushrooms
- 1/2 large onion
- 4 garlic cloves
- 1 1/2 cups fat-free cottage cheese
- 16 ounces low fat mozzarella
- 1 teaspoon italian seasoning
- 1/4 teaspoon black pepper
- 1 tablespoon parmesan cheese
0
Yummies

This lasagna is quick and delicious. The whole wheat noodles stay firm when cooked (unlike r... ( more )

Preheat oven to 350 degrees. Prepare 9x13 pan with non-stick spray. Mix zucchini, squash, m... ( more )

Prep: 20m

Ingredients (9) Eye: 2 red onions 1 tablespoon vegetable oil 4 plum tomatoes 2 tablespoons balsamic vinegar 1 1/4 tablespoons brown sugar 4 sheets f... ( more )
- 2 red onions
- 1 tablespoon vegetable oil
- 4 plum tomatoes
- 2 tablespoons balsamic vinegar
- 1 1/4 tablespoons brown sugar
- 4 sheets fresh lasagna pasta
- salt
- pepper
- chopped fresh herbs (to garnish)
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Yummies

This recipe I copied from "Ready Steady Cook". It makes a great starter and I alwa... ( more )

Heat oil in frying pan. Fry onions on high heat until caramlised. Heat oven to 200 degrees C... ( more )

Prep: 5m

Ingredients (14) Eye: 2 tablespoons olive oil 2 onions 3 garlic cloves 2 (6 ounce) cans tomato paste 2 (680 ml) cans tomato sauce 1 1/2 teaspoons sal... ( more )
- 2 tablespoons olive oil
- 2 onions
- 3 garlic cloves
- 2 (6 ounce) cans tomato paste
- 2 (680 ml) cans tomato sauce
- 1 1/2 teaspoons salt
- 1 1/2 teaspoons pepper
- 1 1/2 cups mushrooms
- 1 teaspoon dried oregano
- 1 (750 g) container ricotta cheese
- 4 cups fresh spinach
- 1/2 cup parmesan cheese or asiago cheese
- 2 (375 g) boxes no-boil lasagna noodles
- 16 ounces mozzarella cheese
0
Yummies

This is an easy lasagna to make. It smells wonderful while cooking and tastes great. I ada... ( more )

1. In large saucepan over medium heat, heat olive oil and add onions and garlic.Cook over me... ( more )

Prep: 30m

Ingredients (16) Eye: 1 quart milk 4 ounces butter 6 tablespoons flour 1/2 teaspoon salt 1 tablespoon olive oil 1 medium onion 1 (28 ounce) can peele... ( more )
- 1 quart milk
- 4 ounces butter
- 6 tablespoons flour
- 1/2 teaspoon salt
- 1 tablespoon olive oil
- 1 medium onion
- 1 (28 ounce) can peeled Italian tomatoes
- 3 tablespoons flat leaf parsley
- 4 large radicchio
- 1/2 cup olive oil
- 1 tablespoon olive oil
- 2 lbs fresh shiitake mushrooms
- 1 lb fresh lasagna noodles
- 1 cup parmesan cheese
- 1/2 lb mozzarella cheese
- 1/4 cup milk (if preparing lasagne ahead)
0
Yummies

Chef Frank Minieri serves this delicious vegetarian lasagna at Il Cantinori in New York City. ( more )

Make the white sauce: In a medium saucepan, bring the milk just to a boil over medium-high h... ( more )

Prep: 45m

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