Lazy Stuffed Cabbage Casserole recipes

Results: 17121 - 17128 of 17128
Ingredients (25) Eye: <B>For rice</B> 1 cup basmati rice 1 1/2 cups water 2 tablespoons unsalted butter<B>For sauce</B> 1 1/8 teaspoons minced peeled... ( more )
- <B>For rice</B>
- 1 cup basmati rice
- 1 1/2 cups water
- 2 tablespoons unsalted butter<B>For sauce</B>
- 1 1/8 teaspoons minced peeled fresh gingerroot
- 1 1/8 teaspoons minced garlic
- 2 1/4 teaspoons peanut oil
- 3/4 teaspoon ground coriander seeds
- 1 1/2 teaspoons curry powder
- 1 1/2 teaspoons Thai red curry paste
- 1 1/2 teaspoons paprika
- 3/4 teaspoon ground cumin
- 1 1/4 cups well-stirred unsweetened coconut milk
- 3 tablespoons tomato pur&eacute;e
- 1 tablespoon soy sauce
- 1 1/2 tablespoons packed dark brown sugar<B>For vegetables</B>
- 3 cups finely shredded green cabbage
- 3/4 cup julienne strips of seeded peeled cucumber
- 3 tablespoons finely chopped fresh coriander
- 3 tablespoons finely chopped fresh mint leaves
- 1 tablespoon soy sauce
- 3 tablespoons rice vinegar (not seasoned)
- four 6-ounce pieces salmon fillet
- olive oil for brushing salmon
- 1/4 cup roasted peanuts
0
Yummies

Can be prepared in 45 minutes or less. <P> Sharpen your <A HREF="/cooking/how_to/video/">cut... ( more )

Make rice: Preheat oven to 400&deg;F. In a saucepan with an ovenproof lid bring rice, water,... ( more )

Servs: 4

Ingredients (15) Eye: a 3/4-pound piece well-trimmed boneless pork loin<B>For sauce</B> 3 garlic cloves 2 teaspoons minced peeled fresh gingerroot 2/... ( more )
- a 3/4-pound piece well-trimmed boneless pork loin<B>For sauce</B>
- 3 garlic cloves
- 2 teaspoons minced peeled fresh gingerroot
- 2/3 cup water
- 1/4 cup soy sauce
- 1/4 cup mango chutney such as Major Grey&#39;s
- 1 teaspoon Chinese five-spice powder
- 1/2 teaspoon sambal oelek (Indonesian chili paste)1 medium red onion
- 1/2 pound fresh green beans
- a 3/4-pound piece green cabbage (about 1/2 medium head)
- 1/4 cup packed coriander leaves
- 4 1/2 tablespoons peanut oil
- 1/2 pound fresh bean sprouts (about 2 cups)
- 1 cup snow-pea shoots or daikon (Asian radish) sprouts
- 2 teaspoons Asian sesame oilAccompaniment: <a href="/recipes/recipe_views/views/14488">Cooked Rice</a>
0
Yummies

( more )

Freeze pork, wrapped in plastic wrap, until firm, 30 minutes, to facilitate slicing. Cut por... ( more )

Servs: 4

Ingredients (16) Eye: 2 cups (500 g) long-grain rice, washed in 2 changes of cold water, drained 2 1/2 cups (600 ml) cold water 3 tbsp peanut oil 3 s... ( more )
- 2 cups (500 g) long-grain rice, washed in 2 changes of cold water, drained
- 2 1/2 cups (600 ml) cold water
- 3 tbsp peanut oil
- 3 shallots or 1 small onion, very finely chopped
- 1-3 large fresh red chilies, seeded and cut into thin rounds, or 1/2 tsp chili powder
- 1 tsp chopped fresh ginger
- 2 medium carrots, finely diced
- 2 oz (60 g) cabbage, finely shredded
- 1/4 lb (125 g) button mushrooms, quartered
- 1 tsp paprika
- 2 tsp tomato paste or tomato ketchup
- 1 tbsp light soy sauce
- salt, to tasteFor the garnish:
- 1/2 cucumber sliced
- 2 tbsp. <A HREF="/recipes/recipe_views/views/15321">Crisp-Fried Onions</A>
- few sprigs of watercress
0
Yummies

For good Nasi Goreng, the rice should be cooked 2-3 hours before it is fried, so that it has... ( more )

Place the drained rice and cold water in a large pan. Bring to a boil, uncovered, then simme... ( more )

Servs: 4

Ingredients (19) Eye: 1/4 cup minced lemongrass, bottom 5 to 6 inches of the stalk 1/2 cup lime juice 1/4 cup fish sauce 1/4 cup sugar 3 Tbsps. smoot... ( more )
- 1/4 cup minced lemongrass, bottom 5 to 6 inches of the stalk
- 1/2 cup lime juice
- 1/4 cup fish sauce
- 1/4 cup sugar
- 3 Tbsps. smooth chili garlic sauce
- 2 tsps. crushed red pepper
- 1-1/2 cups water
- 1 cup minced chicken
- 3/4 lb. large shrimp, (raw) shelled and deveined
- 2 tsps. vegetable oil
- 1 cup shredded cabbage
- 5 Chinese long beansor 20 green beans, cut into 1-inch lengths and blanched
- 1/2 cup shredded sweetened coconut, toasted
- 1/2 cup roasted peanutsor macadamia nuts, coarsely chopped
- 1/2 cup roasted peanutsor macadamia nuts, coarsely chopped
- 1/2 cup chopped cilantro
- 1/2 cup fresh mintleaves
- 1/4 cup sliced red onion\raw
- 2 Tbsps. minced kaffir lime leaves
0
Yummies

( more )

1. Combine dressing ingredients (lemongrass, lime, fish sauce, sugar, chili garlic sauce, re... ( more )

Prep: 20m Cook: 15m Servs: 8

Ingredients (19) Eye: 2 oz. tiger lily buds 4 to 6 cloud ears 4 dried black mushrooms Forthe Filling: 2-1/2 Tbsps. vegetable oil 2 eggs, lightly beat... ( more )
- 2 oz. tiger lily buds
- 4 to 6 cloud ears
- 4 dried black mushrooms
- Forthe Filling:
- 2-1/2 Tbsps. vegetable oil
- 2 eggs, lightly beaten
- 1 clove garlic, minced
- 1/2 tsp. minced fresh ginger
- 1/2 lb. boneless lean pork, cut into matchstick pieces
- 4 cups finely shredded cabbage, (about 1/2 pound)
- 1 small carrot, cut into 1-inch slivers
- 2 green onions(including tops), cut into 1-inch slivers
- 1/2 cup chicken broth
- 2 Tbsps. soy sauce
- 1 Tbsp. dry sherry
- 1-1/2 tsps. cornstarchmixed with 1 tablespoon water
- Forassembling the dish:
- about 16 mu shu pancakess
- 1/4 cup Hoisin sauce
0
Yummies

( more )

1. Soak tiger lily buds, cloud ears, and mushrooms separately in enough warm water to cover ... ( more )

Prep: 30m Cook: 15m Servs: 6

Ingredients (20) Eye: Forthe Marinade: Forthe Marinade: 2 Tbsps. soy sauce 1 Tbsp. dark soy sauce 1 Tbsp. dark soy sauce 1 Tbsp. cornstarch 1 Tbsp. c... ( more )
- Forthe Marinade:
- Forthe Marinade:
- 2 Tbsps. soy sauce
- 1 Tbsp. dark soy sauce
- 1 Tbsp. dark soy sauce
- 1 Tbsp. cornstarch
- 1 Tbsp. cornstarch
- 1/8 tsp. Chinese five-spice powder
- 1-1/4 boneless pork shoulders, trimmed of excess fat
- 2 cups chicken broth
- 1/3 cup dry sherry or Chinese rice wine
- 2 Tbsps. oyster sauce
- 4 green onions, cut in half and lightly crushed
- 4 slices peeled ginger
- 2 whole star anise
- 1 cinnamon stick
- 1/4 cup crushed rock sugar or packed brown sugar
- 2 Tbsps. vegetable oil
- 6 cloves garlic, thinly sliced
- 1/2 lb. Napa cabbage, cut into 1 1/2-inch squares
0
Yummies

( more )

1. Combine marinade ingredients in a bowl. Cut meat into 2-inch pieces. Add to marinade and ... ( more )

Prep: 30m Cook: 90m Servs: 4

Ingredients (22) Eye: 2 pounds beef <A HREF="/cooking/how_to/food_dictionary/entry?id=2542">flanken</A> or short ribs 3 quarts of water 2 teaspoons c... ( more )
- 2 pounds beef <A HREF="/cooking/how_to/food_dictionary/entry?id=2542">flanken</A> or short ribs
- 3 quarts of water
- 2 teaspoons coarse sea salt
- 1 medium carrot, scraped
- 1 medium celery root, peeled, 1/4 cut out for broth, remaining cut in
- &nbsp;1/2-inch cubes
- 1 medium onion, unpeeled, stuck with several cloves
- 8 whole allspice berries
- 3 medium-large beets, without tops
- 2 tablespoons butter or vegetable oil
- 2 large onions, coarsely chopped
- 1 medium parsnip, peeled, cut into 1/2-inch cubes
- 2 medium turnips, cut in 1/2-inch cubes, or 2 cups chopped cabbage
- 1 large carrot, cut in 1/2-inch cubes
- 2 medium potatoes, cut in 1/2-inch cubes
- 1/2 teaspoon freshly ground black pepper
- 1 well-rounded tablespoon tomato paste
- 8-10 large garlic cloves, crushed
- Juice of 1/2 lemon, or more to taste
- 3/4-1 cup sour cream or yogurt
- 3 tablespoons finely chopped dill
- 3 tablespoons finely chopped parsley
0
Yummies

Strong beef broth and garlic, not sugar, make a true Ukrainian borscht delicious. Fresh root... ( more )

In a 5-6 quart pot, bring meat and water to boil over high heat. Reduce to simmer and skim o... ( more )

Servs: 6

Ingredients (15) Eye: 1/2 pound (about 1 1/4 cups) dried white beans such as Great Northern, picked over and rinsed 1/2 teaspoon salt 1/4 pound <I>pa... ( more )
- 1/2 pound (about 1 1/4 cups) dried white beans such as Great Northern, picked over and rinsed
- 1/2 teaspoon salt
- 1/4 pound <I>pancetta</I> (Italian cured pork belly, available at Italian markets and specialty foods shops) or sliced lean bacon, chopped
- 1/3 cup olive oil
- 1 onion, chopped
- 1 large carrot, cut into 1/2-inch dice
- 1 rib of celery, cut into 1/2-inch dice
- 3 garlic cloves, chopped fine
- 2 zucchini, scrubbed and cut into 1/2-inch dice
- 1/4 pound green beans, trimmed and cut into 1/2-inch pieces
- 1/2 pound boiling potatoes
- 4 cups shredded green cabbage (preferably Savoy)
- 1/2 pound kale, rinsed, drained, stems discarded, and the leaves chopped (about 6 cups)
- a 28-ounce can tomatoes, chopped coarse and drained well
- 4 1/2 cups chicken broth (preferably low-salt)<p>freshly grated Parmesan, <A HREF="/recipes/recipe_views/views/15390">garlic <I>bruschetta</I></A>, and dry-cured sausages as accompaniments
0
Yummies

( more )

In a large bowl let the white beans soak in enough water to cover them by 2 inches overnight... ( more )

Servs: 10

My Recent Searches: